Real Farmers

Haskap berries (lonicera caerulea) flourish in Canada’s eastern province. It has everything to do with ‘terroir’ – a unique and powerful combination of key environmental conditions. Nova Scotia is virtually surrounded by the temperate waters of the Atlantic Ocean. Wave after wave of briny ocean air wash over and mingle with rich fertile glacial soil. Together with mild springs and warm summers, these conditions combine to grow the most nutritious haskap berries possible.

Our farming approach also nurtures the best results. Early in the season, you’ll find us in the orchard, pruning each bush by hand and watching carefully as the berries ripen on the bush. Once they turn a purple-blue with deep crimson interior, the berries will have reached their maximum in sweetness and nutrition: ready for harvest – and for you!